Gourmet Ganja: Create a Cannabis-Infused Chocolate Cake
Indulge in the rich, decadent flavor of this cannabis-infused chocolate cake. Perfect for special occasions or simply treating yourself, this recipe combines the classic appeal of chocolate cake with the relaxing benefits of cannabis. Enjoy a slice of bliss with this gourmet ganja delight.
Servings: 12 slices
Calories: 380kcal
Cost: Approx $20-$25
Equipment
- Mixing bowls
- Electric mixer or whisk
- Measuring cups and spoons
- 9-inch round cake pans
- Parchment paper
- Cooling rack
- Spatula
Ingredients
- 1/3 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 1/2 teaspoons baking powder
- 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
- 1/2 cup cannabis-infused butter (melted)
- 1/2 cup unsalted butter (melted, for balance if needed)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. Line the bottoms with parchment paper for easy removal
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. Line the bottoms with parchment paper for easy removal
- Combine Wet Ingredients: In another bowl, beat the eggs, milk, vegetable oil, and vanilla extract until well combined
- Combine Mixtures: Gradually add the wet ingredients to the dry ingredients, mixing on medium speed until fully combined
- Add Boiling Water: Carefully add the boiling water to the batter, mixing on low speed until smooth. The batter will be thin, but that’s okay
- Infuse with Cannabis Butter: Mix in the melted cannabis-infused butter until fully incorporated. Ensure the mixture is smooth and consistent
- Bake: Divide the batter evenly between the prepared cake pans. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean
- Cool: Allow the cakes to cool in the pans for 10 minutes, then transfer to a wire rack to cool completely
Notes
- Store any leftover cake in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 1 week.
- The potency of the cannabis-infused milk will depend on the strain of cannabis used and the potency of the flower. Adjust accordingly based on personal preference and tolerance.
- Always label cannabis-infused products clearly and keep them out of reach of children and pets.
Nutrition
Serving: 1slice | Calories: 380kcal | Carbohydrates: 52g | Protein: 5g | Fiber: 3g | Sugar: 36g
