Pot Pasta Primavera: A Cannabis Pasta Dish
Indulge in a delightful fusion of flavors with this Pot Pasta Primavera recipe, where cannabis-infused olive oil adds a unique twist to a classic pasta dish. Packed with vibrant vegetables and aromatic herbs, this cannabis-infused pasta primavera is both satisfying and comforting. Whether you're looking for a hearty weeknight meal or a flavorful dish to impress guests, this Pot Pasta Primavera is sure to delight your taste buds and elevate your dining experience.
Servings: 4 servings
Calories: 300kcal
Cost: Approx $10-$12
Equipment
- Large pot
- Skillet or frying pan
- Colander
- Cooking spoon
- Serving plates
Ingredients
- 8 ounces pasta (such as spaghetti or fettuccine)
- 2 tablespoons cannabis-infused olive oil
- 2 cloves garlic, minced
- 1 small onion, thinly sliced
- 1 medium zucchini, sliced
- 1 medium yellow squash, sliced
- 1 bell pepper, thinly sliced (any color)
- 1 cup cherry tomatoes, halved
- 1 cup broccoli florets
- Salt and pepper, to taste
- 1/4 cup grated Parmesan cheese
- Fresh basil leaves, for garnish
Instructions
- Cook the pasta according to the package instructions until al dente. Drain the pasta in a colander and set aside
- In a large skillet or frying pan, heat the cannabis-infused olive oil over medium heat. Add the minced garlic and thinly sliced onion, and sauté until fragrant and translucent, about 2-3 minutes
- Add the sliced zucchini, yellow squash, bell pepper, cherry tomatoes, and broccoli florets to the skillet. Season with salt and pepper to taste. Cook, stirring occasionally, until the vegetables are tender yet still crisp, about 5-7 minutes
- Add the cooked pasta to the skillet with the vegetables. Toss everything together until well combined and heated through
- Remove the skillet from the heat and sprinkle grated Parmesan cheese over the pasta primavera, if desired. Stir gently to incorporate
- Divide the Pot Pasta Primavera among serving plates. Garnish with fresh basil leaves and an extra drizzle of cannabis-infused olive oil, if desired
- Serve immediately and enjoy this delicious cannabis-infused pasta dish
Notes
- Feel free to customize the vegetables used in this Pot Pasta Primavera based on your preference and what's in season.
- Adjust the amount of cannabis-infused olive oil according to your desired potency and taste preferences.
- This dish can be made vegan by omitting the Parmesan cheese or using a vegan alternative.
Nutrition
Serving: 1recipe | Calories: 300kcal | Carbohydrates: 50g | Protein: 8g | Fiber: 5g | Sugar: 6g
